Europe’s Best—Baked in America

Our Country Style French Rolls will surely please guests around your table. Crispy on the outside and velvety soft on the inside they are perfect as an appetizer, side dish or sandwich carrier. Share our fresh baked rolls—from freezer to table they are hot and ready in just 10 minutes.

“In my family we always have rolls. Or as I call them, ‘sauce collectors.’ When your dad’s a chef, you don’t want to leave any gravy or jus or drop of deliciousness on your plate. Plus they make awesome sandwiches especially hot from the toaster oven.”