Our Secret is European Butter

There’s just something about real European butter that’s makes it taste so much richer and more delicious. That’s why we choose it for our authentic baguettes baked in Germany. Master bakers carefully infuse each baguette with real butter and garlic or sea salt to make a melt-in-your-mouth experience. That’s a secret made for sharing.




Butter & Garlic Traditional Baguette


Butter & Garlic Multigrain Baguette


Butter & Sea Salt Pretzel Baguette


“As everyone in my family knows, I can’t stand a stale baguette. That’s why these are so awesome. They go from the freezer to hot and ready in just ten minutes. Now there’s always a fresh baguette on hand. Thanks, Dad.”